Keeping track of all your liquids and components throughout your dairy plant can be a daunting task.
Planning and evaluating are key in discovering your plant costs and losses.
Start with . . .
Dairy Plant System Study:
Evaluate your current plant processes for shrink and gaps
Assess plant manufacturing procedures as it relates to personnel and other plant equipment i.e. scales, etc.
Review software systems and how they work throughout manufacturing
Provide actual costing of liquids and components analysis
Determine areas of shrinkage
Plan of Action:
Outline plant processes and procedures for tracking shrinkage and process gaps
Chart each manufacturing floor function and in the office for reporting, tracking liquid and component information through plant/warehouse
Define software and hardware shortfalls and propose solution
Consider software that provides liquid/component actual costing to ensure profit/loss accuracy
Summarize areas of shrinkage/loss, provide solutions controls to keep further instances from happening
Implementation:
Dairy Plant Shrink Project timeline and deadline
Outline and document procedures by manufacturing process
Train personnel in plant processes and procedures
Procure or update software solutions for costing and plant processes
Summarize overall profit versus loss the new project has delivered
Actively monitor the procedures and personnel to keep project on track.
Benefits of Dairy ERP Software. . .
1. Complete traceability of all liquids, components throughout from intake to retail shelf
2. Accurate costing of your components and finished products
3. Distribution/Warehouse Control
4. Integrated Financials
DSI’s ERP Software Solutions can assist you in discovering your dairy plant shrink, provide traceability and increase profitability. Our software solutions can trace your dairy liquids/ components from procurement, plant manufacturing, warehouse and distribution through to your customer or consumer.
For more information about how DSI’s Dairy ERP software can provide total plant traceability, call Tom Filak at 262.723.5726.
Leaders in Dairy Industry Knowledge & Experience and Providing
Innovated ERP Software Solutions Specifically for the Dairy & Food Industries
