Two Wisconsin Dairy Companies Expand their Facilities

Agropur Inc., a the Canadian dairy processor with U.S. operations, said in November it is investing more than $55 million in its Weyauwega, Wis., facility to increase its Feta cheese production capacity.

In October, Baker Cheese Factory Inc., a family-owned cheese-maker in Fond du Lac County, announced plans to expand and modernize its operations in St. Cloud. The project is expected to create about 40 new jobs.

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